We are all aware of the importance of the wine sector for the Spanish economy, but also for our society, as we have already mentioned in other articles. Wine is part of our history and the image of our country, another attraction for tourists and a sign of identity for our industries. A symbol of
Our brand evolves and with it, our digital mediahttps://juliansoler.com/ Photography becomes the protagonist of our website so we can show the world: • The authenticity of our grape• The unique process to make our grape juice concentrate• The passion, respect and commitment for our land• Innovation and Lean process improvement We are the ambassadors of
We share with you the process of updating our brand. At Julián Soler, we are constantly evolving and every day we strive to offer an authentic and safe product of the highest quality.This evolution needs to be communicated through our branding, to create what we like the most: the relationship of trust with our clients
A few days ago we employed some methods geared towards Team Dynamics. These techniques help improve the work environment and allow us to build more unified, more motivated and more human teams.
Please note that our office and factory will be closedFrom August 16th to August 20th (week 33)We will re-open on Monday 23 August Happy holidays to you all!
On the 16th of March, we carried out the unannounced audit of our food safety Certification FSSC22000 (standard recognized by GFSI). This audit was carried out by AENOR which was concluded successfully. At Julian Soler we support unannounced audits as guarantee for continuous improvement and a job well done.
Nowadays many factories claim to be eco-friendly. You might even say it seems like a new concept, however, for us it is not. At Julian Soler we have been using clean and renewable energy for over 20 years in our production process. We use biomass to fuel our boilers and we have a photovoltaic installation
At Julian Soler we are in the midst of the digital transformation process. We are currently introducing a new ERP that will help us optimise the process of management within the company. We are opting for digitalisation as a growth impetus, though always with a people centred approach.
The black and white image is of our first grape juice factory. It shows the construction of the first hopper to receive fresh grapes. The image in colour shows our current factory. Throughout these 53 years our Company has evolved, though it maintains its essence. We go for direct unloading of grapes in our own
Last week, the Certification process of our Organic Grape Juice Concentrate was carried out by CAAE Certificación Agroalimentaria (Certification body specialising in organic production). Our Organic Grape Juice Concentrate is elaborated exclusively from Spanish organic grapes, completely free from pesticide residues. This product is environmentally friendly, sulphite and preservative free. Please contact us on www.juliansoler.com if you would like