{"id":10105,"date":"2024-09-26T06:55:07","date_gmt":"2024-09-26T06:55:07","guid":{"rendered":"https:\/\/juliansoler.com\/tu-proveedor-global-de-soluciones-de-zumo-de-uva-para-empresas-de-alimentos-y-bebidas-que-innovan\/"},"modified":"2024-10-06T15:15:08","modified_gmt":"2024-10-06T15:15:08","slug":"tu-proveedor-global-de-soluciones-de-zumo-de-uva-para-empresas-de-alimentos-y-bebidas-que-innovan","status":"publish","type":"post","link":"https:\/\/juliansoler.com\/en\/tu-proveedor-global-de-soluciones-de-zumo-de-uva-para-empresas-de-alimentos-y-bebidas-que-innovan\/","title":{"rendered":"Your global grape juice solutions provider for food and beverage companies that innovate"},"content":{"rendered":"\n
We help our customers innovate and stay ahead of emerging food trends.<\/em><\/p>\n\n\n\n The food and beverage industry is a sector in which consumer demands change and evolve rapidly. To adapt and remain competitive, innovation is essential. Of course, this also implies having the ability to develop differentiated products adapted to market demands.\u00a0<\/p>\n\n\n\n At JULI\u00c1N SOLER we understand this need. That is why we put all our advanced technology and our R&D research and development processes at the disposal of our B2B clients, for the development of innovative food products based on grape juice concentrate. With our experience and technical support, we help companies to be at the forefront of food trends <\/a><\/strong>and create products that make a difference in the global market.<\/p>\n\n\n\n At JULI\u00c1N SOLER<\/strong> we know that each company and production line has specific needs. For this reason, we maintain a flexible approach. Our Research and Development department is designed to become an extension of the innovation team of our client companies, working collaboratively in the formulation and development of food products adapted to each market and target audience.<\/p>\n\n\n\n Our R&D department <\/strong>adds value to the new product. In every food or beverage innovation project, based on any of our white or red grape juices, our team helps the client analyze the relevant data, determine the strategies that will give the new product greater market receptivity and ensure regulatory compliance in food safety.<\/p>\n\n\n\n To achieve this, we maintain a vision of innovation with a comprehensive approach, based primarily on the following lines of action:<\/p>\n\n\n\n At JULI\u00c1N SOLER, innovation is not a buzzword<\/strong>. Innovation, together with quality and sustainability, are the cornerstones of everything we do.<\/p>\n\n\n\n We have a laboratory equipped with advanced technology that helps us guarantee the high quality of our grape juice concentrates. It also allows us to accompany and assist our B2B customers <\/strong>in the research and development of must concentrate applications in food innovations. In our scientific center:<\/p>\n<\/div><\/div>\n\n\n\n <\/p>\n\n\n\n In JULI\u00c1N SOLER we accompany you in every step of innovation<\/strong>. We take care of adjusting the concentration, color and other chemical characteristics of our grape must to each requirement of your company. In addition, we put at your service all our technical and technological capacity for the optimal integration of our product in each development formula.<\/p>\n\n\n\n We have more than 50 years of experience in the production and export of grape juice concentrate. Our technical capacity and in-depth knowledge of the market allow us to offer scientific and research support to our B2B customers. Not only do we know how to produce a 100% natural, high quality grape concentrate that preserves all its nutrients and organoleptic properties intact, we also know how to effectively integrate our product into a wide variety of foods and beverages.<\/p>\n\n\n\n Our team is composed of specialists in agronomy, chemistry, food microbiology, biotechnology for the food and beverage industry and other areas of science and technology. They have extensive experience in the optimization of products based on grape concentrate<\/strong>. They know how to incorporate the must as an ingredient, so that it provides all its vitamins, minerals, antioxidants, flavors and colors, in different industrial production processes.<\/p>\n\n\n\n At JULI\u00c1N SOLER<\/strong> we offer our clients personalized support. Our team of professionals is always there, available to solve any doubt or challenge that our partners may face. We are committed to offering comprehensive solutions<\/strong> to meet the most demanding expectations.<\/p>\n\n\n\n The following are two successful cases of innovation using grape juice concentrate as an ingredient.<\/p>\n\n\n\n Grape Ale is a craft beverage from Cerveza Ra\u00edz Cuadrada<\/strong>, brewed with our high color concentrated red must from the Garnacha Tintorera grape. It is a product of innovation that combines the best of two worlds: the freshness and complexity of the malt with the natural sweetness and robust character of the grape. This is why it has captured the attention of consumers.<\/p>\n<\/div><\/div>\n\n\n\n <\/p>\n\n\n\n Shloer <\/strong>is a drink that has been made since 1935 with concentrated grape juice from Air\u00e9n and Bobal grapes from Castilla – La Mancha. It contains no artificial colors, preservatives or flavors. It stands out for its authentic flavor and refreshing profile, representing an alternative to alcohol, healthy, delicious and in line with current consumption trends.<\/p>\n<\/div> Because it is more than just an ingredient. Grape juice concentrate represents a versatile solution that brings multiple benefits to the food and beverage industry. Some of the key advantages of working with our product are:<\/p>\n\n\n\n In addition to our innovative approach, we export our grape juice concentrate to any part of the world, ensuring maximum safety and quality in every shipment. To this end, we use effective packaging methods that control light and oxygen conditions and serve as a barrier to contaminating factors. We transport by sea, land or intermodal means, maintaining strict temperature and safety controls. We help our customers innovate and stay ahead of emerging food trends. The food and beverage industry is a sector in which consumer demands change and evolve rapidly. To adapt and remain competitive, innovation is essential. Of course, this also implies having the ability to develop differentiated products adapted to market demands.\u00a0 At JULI\u00c1N SOLER<\/p>\n","protected":false},"author":2,"featured_media":10100,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-10105","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-grape-juice-research"],"yoast_head":"\n\n
Vision of innovation: R&D department at the service of our customers<\/h2>\n\n\n\n
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State-of-the-art laboratory<\/h3>\n\n\n\n
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We provide all our Know How<\/h3>\n\n\n\n
Innovation cases: unique grape juice-based products<\/h2>\n\n\n\n
De la Vi\u00f1a, beer brewed with Red Grape Must Concentrate<\/h3>\n\n\n\n
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Shloer drink, with grape concentrate<\/h3>\n\n\n\n
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Why use our grape juice concentrate in beverage and food processing?<\/h2>\n\n\n\n
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Juli\u00e1n Soler. From Spain to the world<\/h2>\n\n\n\n
If you are looking for a global supplier of concentrated grape juice solutions that combines quality, expertise and impeccable logistics service, contact us<\/a><\/strong> to learn more about our customized solutions.<\/p>\n","protected":false},"excerpt":{"rendered":"