{"id":1642,"date":"2021-11-08T10:48:40","date_gmt":"2021-11-08T10:48:40","guid":{"rendered":"https:\/\/juliansoler.com\/calibracion\/"},"modified":"2022-04-20T15:45:26","modified_gmt":"2022-04-20T15:45:26","slug":"calibration","status":"publish","type":"post","link":"https:\/\/juliansoler.com\/en\/calibration\/","title":{"rendered":"Calibration"},"content":{"rendered":"\n<p>A correct calibration and verification of the weighing instruments is essential when carrying out any commercial transaction.<\/p>\n\n\n\n<p> At JULIAN SOLER we calibrate our scales every year, just before we start receiving fresh grapes, thus ensuring the weight of the delivered raw material to the farmer.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A correct calibration and verification of the weighing instruments is essential when carrying out any commercial transaction. At JULIAN SOLER we calibrate our scales every year, just before we start receiving fresh grapes, thus ensuring the weight of the delivered raw material to the farmer.<\/p>\n","protected":false},"author":2,"featured_media":1321,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[25,24],"tags":[],"class_list":["post-1642","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-concentrated-grape-juice-products","category-news-grape-juice-production"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Grape reception calibration process - Julian Soler<\/title>\n<meta name=\"description\" content=\"Calibration after the reception of the grape harvest. We calibrate our scales every year, just before starting the reception of fresh grapes\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/juliansoler.com\/en\/calibration\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Grape reception calibration process - Julian Soler\" \/>\n<meta property=\"og:description\" content=\"Calibration after the reception of the grape harvest. We calibrate our scales every year, just before starting the reception of fresh grapes\" \/>\n<meta property=\"og:url\" content=\"https:\/\/juliansoler.com\/en\/calibration\/\" \/>\n<meta property=\"og:site_name\" content=\"Julian Soler\" \/>\n<meta property=\"article:published_time\" content=\"2021-11-08T10:48:40+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-04-20T15:45:26+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/juliansoler.com\/wp-content\/uploads\/2021\/11\/julian-soler_calibracion-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"523\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Julian Soler\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/juliansoler.com\/en\/calibration\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/juliansoler.com\/en\/calibration\/\"},\"author\":{\"name\":\"Julian Soler\",\"@id\":\"https:\/\/juliansoler.com\/#\/schema\/person\/af51c7d2d1b376a966f2fe8aac8952e3\"},\"headline\":\"Calibration\",\"datePublished\":\"2021-11-08T10:48:40+00:00\",\"dateModified\":\"2022-04-20T15:45:26+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/juliansoler.com\/en\/calibration\/\"},\"wordCount\":46,\"publisher\":{\"@id\":\"https:\/\/juliansoler.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/juliansoler.com\/en\/calibration\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/juliansoler.com\/wp-content\/uploads\/2021\/11\/julian-soler_calibracion-1.jpg\",\"articleSection\":[\"CONCENTRATED GRAPE JUICE PRODUCTS\",\"GRAPE JUICE PRODUCTION PROCESS\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/juliansoler.com\/en\/calibration\/\",\"url\":\"https:\/\/juliansoler.com\/en\/calibration\/\",\"name\":\"Grape reception calibration process - Julian Soler\",\"isPartOf\":{\"@id\":\"https:\/\/juliansoler.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/juliansoler.com\/en\/calibration\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/juliansoler.com\/en\/calibration\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/juliansoler.com\/wp-content\/uploads\/2021\/11\/julian-soler_calibracion-1.jpg\",\"datePublished\":\"2021-11-08T10:48:40+00:00\",\"dateModified\":\"2022-04-20T15:45:26+00:00\",\"description\":\"Calibration after the reception of the grape harvest. 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