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White grape juice concentrate

Julián Soler has been manufacturing and exporting white and red grape juice concentrate for more than 50 years. Our process is unique and our product is 100% authentic and virgin. In today’s article we will detail what white grape juice concentrate consists of, what its characteristics are, how we produce it, how we store it

Julián Soler concentrated grape juice is obtained by processing fresh grapes, extracting the juice from the fruit and subjecting it to processes of sterilization, evaporation under vacuum and filtering. It is a grape juice concentrate that preserves the organoleptic properties, vegetable compounds and nutrients of the grape, making it one of the foods with the

Grape sugars for the food industry

Grape sugars are valuable allies for the food industry. It is a 100% natural sugar that, thanks to its composition, increases the nutritional value of foods and beverages. In addition, it is an ideal ingredient to meet current food trends that seek to maintain a healthy diet. In the following post we will explain what

Grape harvest and types of grapes

The grape harvest connects us even more to our roots. It is a period in which, with respect and great joy, we receive the fruit that nature gives us after the painstaking, careful and arduous work we carry out in the largest wine region in the world, Castilla La Mancha. This year, despite the persistent

There are more than 10,000 grape varieties worldwide, but few are as unique as Garnacha Tintorera. Join us to discover the characteristics and benefits that allow this variety to produce a unique grape juice concentrate in the world. The importance of our Garnacha Tintorera Learn about the origin of Garnacha Tintorera The multiple health benefits

If there is one thing that characterizes our industry, it is its millenary origin. Grapes have been harvested and used for many centuries and, if we want them to continue to be part of our industry and our culture, we must take care of everything that surrounds them. Sustainability is the key to achieving this.

At Julián Soler we are very grateful and excited for the great interest that our innovative project VIDARTIS has aroused, presented at the Julián Soler stand at FENAVIN. The National Wine Fair has been the ideal scenario to present this Julián Soler’s project framed within CSR and Innovation. We thank all the people who visited

Natural food coloring

At Julián Soler we produce grape juice concentrates for other companies to produce healthy juices and wines, but there are more applications of grape juice, both in the food production industry and in other sectors. One of the primary uses is the creation of natural colorants for food and beverages, which we achieve especially thanks

NFC juice producers

In Julián Soler we are producers of NFC, the juices that do not come from concentrates, but directly from the fruit. In our case, we obtain it through the processing of fresh grapes or, failing that, through the desulphitation of sulfur-containing grape juice concentrates. In this way, we obtain a product of the highest quality

We are all aware of the importance of the wine sector for the Spanish economy, but also for our society, as we have already mentioned in other articles. Wine is part of our history and the image of our country, another attraction for tourists and a sign of identity for our industries. A symbol of