COMMITMENT AND SUSTAINABILITYCONCENTRATED GRAPE JUICE PRODUCTSEQUIPO JULIAN SOLEREVENTS AND FAIRSEXPORT PACKAGING AND SHIPMENT SERVICESGRAPE JUICE EXPORT COMPANYGRAPE JUICE PRODUCTION PROCESSJULIAN SOLER TEAMPRODUCTION QUALITYRESEARCH AND DEVELOPMENTVIDARTIS PROJECT

Veraison

The grapes from our vineyard are already “taking on colour” “Taking on colour” is making reference to “veraison”, the moment in which red grapes begin to redden. The arrival of the “veraison” is one of the most remarkable moments the vineyard experiences. The colouring of the grapes begin, marking the commence of the phenolic ripening. The grapes take on

Team dynamics

A few days ago we employed some methods geared towards Team Dynamics. These techniques help improve the work environment and allow us to build more unified, more motivated and more human teams.

Agriculture and tradition

Although farming machinery has seen tremendous technical developments in the last few decades, we can still find some of the first tractors that used to be commonly used in our region and that can be considered authentic “museum pieces” today. In the image we can observe a Lanz 6516 tractor from the year 1960, restored

Closed for the holidays!

Please note that our office and factory will be closedFrom August 16th to August 20th (week 33)We will re-open on Monday 23 August Happy holidays to you all!

julian-soler-grape-juice-concentrate-freezing-chambers

Last batches of grape juice concentrate

Our drums freezing chamber is now holding the last batches of our grape juice concentrate for this season.In a few weeks the new grape harvest will begin and we will refill it with a new batch of grape juice concentrate.Thanks to the low temperatures (-18ºC) we are able to maintain the physio-chemical and the organoleptic properties

Fructification

Our vineyard is in the middle of the fruition period. We can already see the bunches of grapes from the Garnacha Tintorera variety.  At the moment we are carrying our what is called ”green harvesting/vendimia en verde” which involves eliminating a part of the young bunches if the plant is overloaded. This year being a year of heavy rain and splendid

Committed to sustainable farming

A few days ago we carried out the FSA audit, which verifies environmental, economic, social practices and the management of our farmers.✔️This year we have incorporated new grape suppliers to this sustainable scheme which allows us to produce more than 700 tonnes of sustainable grape juice concentrate.

Commited to our community

On the 18th June we collaborated with the VII charity race for Afanion – Children with cancer. In which the students from CEIP “Paula Soler Sanchiz” of Quintanar del Rey participated. At JULIAN SOLER we completely support these charity initiatives. Social commitment has always been a fundamental aspect of our sense of responsibility as a company.

Benefits of 100% natural grapes for summer

What better beverage to start the summer with than our chilled grape juice? Our 100% Tintorera Red grape juice is rich in antioxidants and it contains vitamin C and E which work together to delay celular ageing, maintaining skin condition and improving the appearance of sun spots.

Grape juice concentrate all year long

Thanks to our huge cold storage capacity we are able to supply Grape Juice Concentrate throughout the entire year, even during the summer months. Our end product is stored at cooling temperatures which maintains all its organoleptic and physicochemical properties intact.