COMMITMENT AND SUSTAINABILITYCONCENTRATED GRAPE JUICE PRODUCTSEQUIPO JULIAN SOLEREVENTS AND FAIRSEXPORT PACKAGING AND SHIPMENT SERVICESGRAPE JUICE EXPORT COMPANYGRAPE JUICE PRODUCTION PROCESSJULIAN SOLER TEAMPRODUCTION QUALITYRESEARCH AND DEVELOPMENTVIDARTIS PROJECT

Unannounced audit

On the 16th of March, we carried out the unannounced audit of our food safety Certification FSSC22000 (standard recognized by GFSI). This audit was carried out by AENOR which was concluded successfully. At Julian Soler we support unannounced audits as guarantee for continuous improvement and a job well done.

Vine Sprouting

We can already see the first buds in our vineyard! As spring begins the vine “awakes” from the vegetative rest of the winter period. The sap runs though the plant and the buds or shoots appear, which marks the beginning of the annual cycle. The first buds appear on the branch and they will grow

Garnacha Tintorera

Most red grapes varieties possess the colour only in its skin. On the inside they have a yellowish pulp with which red must of mild colour is derived, that must be macerated. However, the Garnacha Tintorera variety is special variety due to the fact that it has an intense coloured pulp. This variety of grape

Eco-friendly company

Nowadays many factories claim to be eco-friendly. You might even say it seems like a new concept, however, for us it is not. At Julian Soler we have been using clean and renewable energy for over 20 years in our production process. We use biomass to fuel our boilers and we have a photovoltaic installation

La calidad del zumo de uva es importante

Rectified concentrated grape must

The Rectified Concentrated Grape Must is a grape juice which has had all components eliminated except for its own grape sugars (glucose and fructose). This product is pure grape sugar. It contains glucose and fructose in equal proportions and it does not contain sucrose. It is a colourless product, neutral an very stable with a

Storage capacity

Every season we are able to store more than 20 million litres of grape must at our own facilities. This storage capacity enables us to provide a range of grape varieties throughout the year, which we use to make our red & white grape juice concentrates.

Health source

It is a myth that sugars in grape juice are bad for children.One small glass of 100% grape juice contains 15 g of natural sugars, but also provides vitamins and minerals, making it a useful addition to the diet. The sugars in are naturally present in the fruit, not added sugars. 100% grape juice contains

Digital transformation

At Julian Soler we are in the midst of the digital transformation process. We are currently introducing a new ERP that will help us optimise the process of management within the company. We are opting for digitalisation as a growth impetus, though always with a people centred approach.

53 years of experience

The black and white image is of our first grape juice factory. It shows the construction of the first hopper to receive fresh grapes. The image in colour shows our current factory. Throughout these 53 years our Company has evolved, though it maintains its essence. We go for direct unloading of grapes in our own

CAAE Certificate

Last week, the Certification process of our Organic Grape Juice Concentrate was carried out by CAAE Certificación Agroalimentaria (Certification body specialising in organic production). Our Organic Grape Juice Concentrate is elaborated exclusively from Spanish organic grapes, completely free from pesticide residues. This product is environmentally friendly, sulphite and preservative free. Please contact us on juliansoler.com if you would